Japanese Kitchen Gyuto Chef's Knife 300mm 11.8 inch Meat Fish

The Ultimate Deba Knife - No kitchen is complete without the proper tools, and a Deba is a classic, essential piece of cutlery; Treat yourself or someone you love to one of the very best cooking knives available, and experience a true masterpiece of craftsmanship. Deba Kitchen Knife - The Japanese Deba is traditionally used to clean and fillet whole fish, but it is also commonly used for breaking down and dressing poultry and other meat with small bones.

Jck Original Kagayaki Japanese Chef’s Knife, KG-5ES Professional Gyuto Knife, VG-1 High Carbon Japanese Stainless Steel Pro Kitchen Knife with

Gyuto Knives - Japanese Kitchen Knives

Misono EU Swedish Carbon Steel Gyuto Knife - Globalkitchen Japan

Originally designed for separating meat (carcass), they have thin and long blades for meat cutting. There are various sizes besides this. From 180mm

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Yoshihiro VG-10 Stainless Steel Mirror Finished Yanagi

Originally designed for separating meat (carcass), they have thin and long blades for meat cutting. There are various sizes besides this. From 180mm

Japanese Kitchen Gyuto Chef's Knife 300mm 11.8 inch Meat Fish cutting SEKI JAPAN

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Gyuto Knives - Japanese Kitchen Knives

Originally designed for separating meat (carcass), they have thin and long blades for meat cutting. There are various sizes besides this. From 180mm

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