SAGE

(Salvia officinalis) Classic culinary herb for flavoring meat, cheese, and bean dishes. Good for laying on the grill and flavoring meat with its

Green Culinary Sage

Indigenous Sacred Plants: Sage

Common Sage – Revival Seeds

Salvia Farinacea also called Salvia Azurea, a versatile plant, native sage has had medicinal, ornamental, and culinary uses for generations. The

Salvia Farinacea | Salvia Azurea Blue Sage Seeds And Plants

Why did sage suddenly flower?

The wonderfully aromatic, woolly, silvery-green leaves bring a potent accent to stews, soups, salads, and traditional stuffing. Beneficial insects

Sage - Common

Blue Sage Smudge Sticks - Souk and Soul

The Benefits of Burning Sage

Pineapple Sage Greenwood Nursery

Seeds, Known as Buffalo Sage and Bee Sage, this is the sacred sage that is bundled and burned as smudge to purify places and things.

White Sage