This Japanese-Made Knife That Cut Tomatoes Into Paper-Thin Slices in Our Tests Is 47% Off at

MITSUMOTO SAKARI 8 inch Professional Hand Forged Kitchen Chef Knife, Japanese Kithcen Gyuto Knife, 3 Layers High Carbon Kitchen Knife (Rosewood Handle & Gift Box) : : Home & Kitchen

🍎🍎The classic tomato test with my nakiri.🍅🍅 A nakiri is a traditional Japanese knife made with strong steel and an ultra thin blade. When you cut food

This Japanese-Made Knife That Cut Tomatoes Into Paper-Thin Slices in Our Tests Is 47% Off at

How to Slice a Tomato - The New York Times

[Japanese Damascus Knives] Kiritsuke Knife is made of 67 layers 440C Damascus steel (59±2 HRC) using traditional Japanese hand forging technology

MITSUMOTO SAKARI 8 inch Japanese Kiritsuke Chef Knife, Hand Forged 67 Layers 440C Damascus Steel Kitchen Knives, Professional Meat Sushi Chef's Knife

Slicing tomato freehand with Japanese Nakiri knife (by Yoshihiro)

Paper Thin Slicing, Super Sharp

How to Cut a Tomato the Right Way

I actually sharpened the knife with 'Kyocera Fine Sharpener SS-30' which revives the sharpness of the blade with 150 reciprocating sound wave vibrations per second - GIGAZINE

MITSUMOTO SAKARI 10 inch Japanese Knife, Tungsten Alloy Kitchen Chef Knife, Professional Hand Forged Sashimi Knife Sushi Knife (Fraxinus Mandshurica Handle & Gift Box) : : Home

Italian Knife Vendor Cuts Produce Into Transparent, Paper Thin Slices With a Super Sharp Japanese Knife